

fabrication de mobilier sur le camp de survie


Number of survival courses completed to date:
1524
Survival courses
Tribaudeau
Tour and holiday operators certified by ATOUT FRANCE for over 20 years
Experience the wild adventure


feu et igloo pour passer la nuit par grand froid

ciel bleu et neige immaculée

Extreme cold
2 days in the Haut Jura
Difficulty:
Survival course
SPECIAL
Haut Jura
"True value in life lies within ourselves. Each of us has something unique. No one, and nothing, can take it away. This energy, this desire, cannot be bought." - Mike Horn
ion to book a gîte (rural accommodation) near the meeting point with half-board on Friday night for an additional €55.
The program is subject to change throughout the year.
DAY 1
9:30 am: Meet at the village of BOIS-D’AMONT (39220) or Les Moussières, Les Rousses, or another location within 10 km, depending on weather conditions.
Preparation of equipment and mental preparation for survival. Briefing on the fundamental principles of survival in cold and snow (what constitutes a survival situation? Priorities, dangers, objectives, etc.).
Task allocation, awareness of the risks of cold on the body, and how to combat the cold.
Introduction to wilderness navigation techniques, vegetation observation, stress management, foraging, etc.
12:00 pm: Arrival at the bivouac site (beech and spruce forest). Selection of a suitable location to set up camp. Learning how to make a fire (the 3 basic techniques without matches or a lighter... depending on the weather, a review of current regulations, and if there are no restrictions, we will have a small campfire). Practical exercise.
12:30 pm: Learning various bivouac construction techniques in snowy conditions (igloo, tree shelter, molded dome shelter, trench shelter, snow cave... depending on the weather). Task allocation.
3:30 pm: Learning how to make drinking water: Construction of a device to collect or purify water.
4:30 pm Learning how to make homemade weapons (bow, arrow, harpoon, traps, etc., depending on the weather) and a review of trapping and hunting regulations in France.
5:30 pm: Departure for an expedition. If there's time, gathering edible plants and fruits, collecting edible insects...
6:30 pm: Dinner around the fire consisting solely of the afternoon's foraging.
8:00 pm: Evening gathering with stories, impressions, group bonding, and a review of the various techniques learned during the day. Identifying different constellations to learn how to navigate by the stars.
10:30 pm: Bedtime in your igloos or shelters.
DAY 2
7:00 am: Wake-up
7:30 am: Departure for an expedition: gathering plants and insects. Collection of distilled water the previous day... depending on the weather.
8:30 a.m.: Meal around the campfire: stories, impressions of the night, group cohesion, review of the various techniques learned. Introduction to first aid and stretcher construction.
9:30 a.m.: Introduction to identifying forest animal tracks.
10:30 a.m.: Breaking camp and restoring the site. Raising awareness about respecting the environment.
11:00 a.m.: Departure from the bivouac. Orientation in the wilderness with a map and compass.
3:30 p.m.: Return to the starting point: meal, refreshments, and debriefing.
4:30 p.m.: End of the course.
€276 /person
To reserve your place at the workshop of your choice, click on:
"Sign up" and let yourself be guided
AGENDA 2026:
10 places de disponibles
10 places de disponiblesd
10 places de disponibles
10 places de disponibles
Réservation du stage sans date
(bon valable 2 ans à la date de l'achat)
Mise à jour du calendrier 23 MARS 2026
Equipment needed for the course:
- Backpack
- Knife
- Fire-resistant metal mess tin
- Snow shovel (if available)
- Sleeping bag (rated to -5°C or -10°C or lower)
- Sleeping mat (inflatable if possible)
- Cold weather clothing (trousers or overalls, waterproof parka)
- Two t-shirts, one with long sleeves
- Fleece jacket - Thermal clothing or similar
- Two pairs of spare socks
- High-top, lined hiking boots (for walking in powder snow or gaiters)
- Gloves, hat or balaclava
- Water bottle
- Metal mess tin, spoon, and cup
- Headlamp
- Sunglasses
- 30L garbage bag
- Compass (if already purchased)
- Camera and GoPro allowed
- Cell phones without SIM cards allowed
This internship is supervised by Denis Tribaudeau and/or a member of his team.
This internship is open to anyone aged 16 or over.
Since nature is our daily environment and our tool of the trade, we are the first to want to protect and preserve it. During our sessions, we will be vigilant in ensuring that our trainees also safeguard nature. We will regularly review the applicable rules and laws to explain, inform, and educate them on the importance of respecting them.
Internship slots
Testimonials from the " Special Cold Weather" training course





A quick message to thank you again for your professionalism and for sharing your knowledge of survival and nature. Your passion inspires all your trainees and students and motivates me to continue learning and deepening the knowledge I've gained at your academy, which truly reflects the Tribaudeau spirit. This short but very interesting course, in a magnificent setting that is one of the gems of our region, allowed me to put our fragility into perspective in the face of this authentic nature, threatened by humankind... A great experience spending the night in a blanket of snow at a comfortable temperature—the lowest temperature I've ever experienced (a chilly -17 degrees Celsius)—which makes one very modest and humble, yet fascinated by the natural elements that push us to surpass ourselves and discover ourselves in a new light.
Yours truly, and delighted to have met the White Yeti.
Rachid

Hello Denis,
I wanted to thank you again for this cold weather training course, it's been incredibly enriching on all levels.
Good day
The Pineau family

Thanks to Denis Tribaudeau for this great internship.
Thank you again for all the knowledge you shared with us during this time...
And let's not forget the breathtaking scenery. See you soon... Gregory
Sato Greg

Thank you to all the trainees and to Denis for this wonderful weekend. After 48 hours of rehydration (and 7 meals), I'm exactly 2kg short on the scale.
Emmanuel Thuillier

Amazing camp!!! A huge thank you to everyone for your support, smiles, and everything that made this camp an unforgettable weekend!!! And don't forget... what happens in the igloo stays in the igloo!! 🤪🤪 Can't wait to see your photos!!! Kisses from the little Belgians!!! 😘
Aurelie Steinbach

A superb internship, incredibly enriching on a personal level with some truly wonderful moments. A return to our pure nature, and yes, we are made to withstand the elements. A huge thank you to you, Denis . We'll see each other again, I'm sure of it 😁.
Vivious Rojo

Thanks again for this amazing weekend! At work they thought they wouldn't see me, but on the contrary, I was full of energy!! Nature and good times, nothing beats it!
Nyko Terrynosaure

Thanks again for this fabulous internship 😁 a very fond memory that will stay with me forever 💪 See you very soon
Florian Cartal

A fantastic weekend that was a real change of scenery! Thank you to Denis Tribaudeau for his good humor and responsiveness
Kristof

Hello Denis,
Thank you, after this internship I learned even more new things, discovered new sensations.
To top it all off, the band was great.
Ultimately, every time I do one of your internships, I leave behind material comfort to find comfort (well-being).
Good luck with your upcoming cold weather training courses!
See you soon
Rock


Thanks Denis for this photo, we look way too well-behaved!!!
It's true that we experienced a very powerful moment, I loved it from A to Z and even with the rain, without it, nothing would have been the same!
Olive and July

Thank you for this relaxing weekend, and I had said to put a solarium on the west side of the igloo... there you go, it's done!!!!
Perhaps one of these future days
Bruno: The architect of the extreme!!!!

These days were very informative, everyone was friendly, the setting was lovely, I found you to be both very professional and very approachable, in short, I had a very good time....
... So, as someone who has been hiking for a few years now, you have managed to change my view of nature, which is no longer just a backdrop or a landscape, but an ecosystem with which we can interact (when it wants to).
Thank you so much for sharing your knowledge and experience.
Nicolas Marocchi

Hello everyone,
We all wanted to thank you for sharing this moment in our lives together in a truly perfect and unforgettable atmosphere.
For my part, I'm going to open my eyes wider and see what nature gives me because inevitably we no longer have the same vision.
Denis, we thank you for all your advice.
I am speaking on behalf of Émilie, Steve, and Sébastien.
And finally, I hope everyone got home safely.
Thank you again.
PS: Denis, I think you're going to have some new clients 😉
Stéphane.

Thanks again Denis for this amazing internship. Saturday/Sunday night will stay with me forever, and the worst part is, it was a good thing (thanks to our igloo).
Jordan

I am absolutely satisfied... and that's an understatement. Rémi is a wonderful person who analyzes people's behavior to understand their limits. He's very pedagogical, and his explanations are simple yet highly effective. Rémi loves and is passionate about what he does. He took the time to answer all the questions from 11 adventurers. The pre-departure briefing was excellent; the 11 participants had different questions based on their personal experiences, and Rémi was able to answer each and every one of them. What I really appreciated was his interest in the remarks and little tips that improve life in a bivouac, taking into account the relevant comments from each participant. He knows how to connect with people new to survival skills, and, if you'll excuse the expression, he doesn't act arrogantly, saying, "I'm your instructor, so shut up, and my word is gospel." The debriefing left the entire group, without exception, happy—nothing but positive feedback.
The organization of the internship... and thanks to your internship, your teams and Rémi, you made it a weekend etched for life in each of the bodies and hearts of the participants who did not know each other, and who for 3 days formed a team, a family.
Meeting with wonderful people and thanks to Papa Rémi and the training he taught us we managed to break the CURSE.
I'll stop there because otherwise you'd get a 300-page email from me.
I just want to finish by thanking you from the bottom of my heart for giving me a dream weekend.
A HUGE THANK YOU to your team, your professionalism, thank you to REMI and THANK YOU to the Auberge de la Super Morbiflette.
Don't change anything! THANK YOU!
Patrick
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